Unlock the flavor explosion: try this chicken stir fry with cashews for a culinary adventure

Indulge in the vibrant flavors of Asia with our tantalizing chicken stir fry recipe cashew. This culinary masterpiece combines succulent chicken, crunchy cashews, and an array of aromatic vegetables, creating a dish that will tantalize your taste buds and leave you craving more.

Ingredients

• 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
• 1 cup cashews, unsalted and roasted
• 1 cup chopped broccoli florets
• 1 cup sliced carrots
• 1 cup chopped bell peppers (any color)
• 1/2 cup chopped onion
• 1/4 cup soy sauce
• 1/4 cup chicken broth
• 1 tablespoon cornstarch
• 1 tablespoon sesame oil
• 1 tablespoon vegetable oil
• 1 teaspoon ground ginger
• 1 teaspoon minced garlic
• Salt and pepper to taste

Instructions

1. Marinate the Chicken: In a bowl, combine the chicken, soy sauce, sesame oil, ginger, and garlic. Mix well to coat the chicken and refrigerate for at least 30 minutes, or up to overnight.
2. Prepare the Vegetables: Cut the broccoli, carrots, bell peppers, and onion into bite-sized pieces. Set aside.
3. Make the Sauce: In a small bowl, whisk together the chicken broth, cornstarch, and salt and pepper to taste. Set aside.
4. Heat the Wok: Heat the vegetable oil in a large wok or skillet over medium-high heat.
5. Cook the Chicken: Add the marinated chicken to the hot wok and cook until browned and cooked through, about 5-7 minutes. Remove the chicken from the wok and set aside.
6. Sauté the Vegetables: Add the broccoli, carrots, bell peppers, and onion to the wok and cook until tender-crisp, about 3-4 minutes.
7. Return the Chicken: Add the cooked chicken back to the wok along with the cashews.
8. Add the Sauce: Gradually add the prepared sauce to the wok while stirring continuously. Cook until the sauce thickens and coats the ingredients, about 1-2 minutes.
9. Serve: Serve the chicken stir fry recipe cashew immediately over rice or noodles.

Tips for Success

• Use a variety of vegetables to add color and nutritional value to your stir fry.
• Don’t overcook the vegetables, as they should retain their crunch.
• If you don’t have a wok, a large skillet or Dutch oven will work just as well.
• For a spicier stir fry, add a pinch of red pepper flakes or a splash of Sriracha sauce.
• Garnish with fresh cilantro or green onions for a vibrant touch.

Variations

• Swap the Chicken: Substitute chicken with shrimp, tofu, or beef for a different protein option.
• Add Other Vegetables: Experiment with different vegetables such as snap peas, baby corn, or snow peas.
• Change the Sauce: Use a different sauce base such as hoisin sauce, teriyaki sauce, or oyster sauce.
• Top with Extras: Serve with a side of rice, noodles, or steamed vegetables for a complete meal.

Nutritional Benefits

This chicken stir fry recipe cashew is not only delicious but also packed with nutritional goodness. It is:

• High in protein from the chicken and cashews
• Rich in vitamins and minerals from the vegetables
• Low in calories and fat
• A good source of fiber

Perfect for Any Occasion

Whether you’re hosting a casual dinner party or simply craving a flavorful meal, this chicken stir fry recipe cashew is the perfect choice. It’s quick, easy, and guaranteed to impress your guests.

Culinary Journey Concluded

Embark on a culinary adventure with our chicken stir fry recipe cashew. Its vibrant flavors, tender textures, and nutritional value will make it a staple in your kitchen. Experiment with different variations and enjoy the endless possibilities of this versatile dish.

Frequently Asked Questions

Q: Can I use frozen vegetables in this recipe?
A: Yes, frozen vegetables can be used. Simply thaw them before cooking and add them to the wok when sautéing the vegetables.

Q: How do I store leftovers?
A: Leftover chicken stir fry can be stored in an airtight container in the refrigerator for up to 3 days.

Q: What side dishes can I serve with this stir fry?
A: Rice, noodles, steamed vegetables, or egg rolls are all great options to accompany this stir fry.