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Recipe

Lemon chicken heaven: step-by-step thermomix recipe for a divine dish

Hi there! I'm Sophie, a passionate food enthusiast with a love for exploring different cuisines and creating delicious dishes. As a seasoned blogger, I find joy in sharing my culinary adventures and recipes that tantalize taste buds around the globe. With years of experience in the kitchen, I have developed...

What To Know

  • Place the chicken and marinade in the bowl and cook for 20 minutes at 100°C on reverse speed soft.
  • Grill the marinated chicken on a preheated grill for a smoky flavor.
  • Simply follow the instructions for preparing the lemon sauce and cooking the chicken in a traditional saucepan and skillet.

Indulge in the tantalizing flavors of this exquisite Lemon Chicken Recipe Thermomix. This delectable dish combines the vibrant zest of lemons with the tender succulence of chicken, creating a culinary masterpiece that will tantalize your taste buds. With the convenience of the Thermomix, preparing this dish becomes a breeze, allowing you to savor this culinary delight with minimal effort.

Ingredients

For the Chicken:

  • 800g chicken breast, cut into 2cm pieces
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

For the Lemon Sauce:

  • 150g lemon juice (from about 5 lemons)
  • 100g olive oil
  • 2 cloves garlic, crushed
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

1. Season the Chicken: In a bowl, combine the chicken, salt, and black pepper. Toss to coat evenly.

2. Prepare the Lemon Sauce: In the Thermomix bowl, add the lemon juice, olive oil, garlic, oregano, salt, and black pepper. Blend for 10 seconds on speed 4.

3. Marinate the Chicken: Pour the lemon sauce over the chicken and stir to coat. Refrigerate for at least 30 minutes, or overnight for maximum flavor.

4. Cook the Chicken: Insert the butterfly whisk attachment into the Thermomix bowl. Place the chicken and marinade in the bowl and cook for 20 minutes at 100°C on reverse speed soft.

5. Reduce the Sauce: Remove the butterfly whisk attachment. Cook the sauce for 10 minutes at 100°C on speed 2.

6. Serve and Enjoy: Pour the reduced sauce over the cooked chicken. Serve immediately with your favorite sides, such as rice, pasta, or vegetables.

Tips

  • For a tangier flavor, use more lemon juice.
  • Add a teaspoon of honey to the sauce for a subtle sweetness.
  • Serve with a side of lemon wedges for an extra burst of freshness.

Variations

  • Grilled Lemon Chicken: Grill the marinated chicken on a preheated grill for a smoky flavor.
  • Baked Lemon Chicken: Bake the marinated chicken in a preheated oven at 180°C for 25-30 minutes, or until cooked through.
  • Lemon Chicken with Vegetables: Add chopped vegetables such as bell peppers, onions, or carrots to the Thermomix bowl along with the chicken.

Nutrition Information

One serving of Lemon Chicken Recipe Thermomix (approximately 200g) contains:

  • Calories: 350
  • Protein: 25g
  • Fat: 20g
  • Carbohydrates: 15g

Final Thoughts

This Lemon Chicken Recipe Thermomix is a culinary delight that is both flavorful and nutritious. Whether you’re hosting a dinner party or simply looking for a quick and easy meal, this recipe is sure to impress. Its zesty lemon flavor and succulent chicken will leave you craving for more.

What You Need to Learn

1. Can I use frozen chicken?
Yes, you can use frozen chicken. However, be sure to thaw it completely before marinating.

2. How long can I marinate the chicken?
You can marinate the chicken for as little as 30 minutes or as long as overnight. The longer you marinate it, the more flavorful it will be.

3. Can I make this recipe without a Thermomix?
Yes, you can make this recipe without a Thermomix. Simply follow the instructions for preparing the lemon sauce and cooking the chicken in a traditional saucepan and skillet.

4. What sides go well with this recipe?
This recipe pairs well with a variety of sides, including rice, pasta, potatoes, or vegetables.

5. Can I add other ingredients to this recipe?
Yes, you can add other ingredients to this recipe, such as chopped vegetables, herbs, or spices.

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Sophie

Hi there! I'm Sophie, a passionate food enthusiast with a love for exploring different cuisines and creating delicious dishes. As a seasoned blogger, I find joy in sharing my culinary adventures and recipes that tantalize taste buds around the globe. With years of experience in the kitchen, I have developed an extensive knowledge of various cooking techniques and flavor profiles. My blog serves as a platform where I showcase my creativity while inspiring others to discover their own culinary talents.

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