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Taste paradise: try woolworths’ legendary honey chicken recipe and elevate your home cooking!

Hi there! I'm Sophie, a passionate food enthusiast with a love for exploring different cuisines and creating delicious dishes. As a seasoned blogger, I find joy in sharing my culinary adventures and recipes that tantalize taste buds around the globe. With years of experience in the kitchen, I have developed...

What To Know

  • Add a pinch of chili flakes or Sriracha sauce to the honey sauce for a spicy kick.
  • Leftover honey chicken can be stored in an airtight container in the refrigerator for up to 3 days.
  • Combine all the ingredients in a slow cooker and cook on low for 6-8 hours, or on high for 3-4 hours.

Indulge in a culinary masterpiece with our exclusive honey chicken recipe from Woolworths. This delightful dish combines the sweet and savory flavors of honey and soy sauce, creating an irresistible taste that will tantalize your taste buds.

Ingredients

For the Chicken:

  • 500g boneless, skinless chicken thighs, cut into bite-sized pieces
  • 1/4 cup plain flour
  • 1/4 cup cornstarch
  • 1 teaspoon ground ginger
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

For the Honey Sauce:

  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 2 tablespoons rice vinegar
  • 1 tablespoon sesame oil
  • 1 teaspoon ground ginger
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

For Serving:

  • Steamed rice
  • Stir-fried vegetables (optional)

Instructions

1. Prepare the Chicken Marinade:

  • In a large bowl, combine the chicken pieces with the flour, cornstarch, ginger, garlic powder, salt, and pepper. Mix well to coat.

2. Heat the Oil:

  • Heat a large skillet or wok over medium-high heat. Add enough vegetable oil to lightly coat the bottom of the pan.

3. Cook the Chicken:

  • Add the chicken to the hot oil and cook until golden brown on all sides. Remove the chicken from the pan and set aside.

4. Make the Honey Sauce:

  • In a small saucepan, combine the honey, soy sauce, rice vinegar, sesame oil, ginger, garlic powder, salt, and pepper. Bring to a simmer over medium heat, stirring occasionally.

5. Combine the Chicken and Sauce:

  • Return the chicken to the skillet. Pour the honey sauce over the chicken and stir to coat. Reduce heat to low and simmer for 5-7 minutes, or until the sauce has thickened and the chicken is cooked through.

6. Serve Immediately:

  • Serve the honey chicken over steamed rice. Top with stir-fried vegetables, if desired.

Tips for Success

  • For a crispier chicken, double-coat the chicken in the flour mixture before cooking.
  • If you don’t have rice vinegar, you can substitute white wine vinegar or apple cider vinegar.
  • If the sauce becomes too thick, add a splash of water to thin it out.
  • Garnish with sesame seeds or chopped green onions for extra flavor.

Variations

  • Spicy Honey Chicken: Add a pinch of chili flakes or Sriracha sauce to the honey sauce for a spicy kick.
  • Teriyaki Honey Chicken: Substitute teriyaki sauce for the soy sauce in the honey sauce.
  • Pineapple Honey Chicken: Add diced pineapple chunks to the skillet while cooking the chicken for a tropical twist.

Health Benefits of Honey Chicken

While honey chicken is not exactly a health food, it does offer some nutritional benefits:

  • Honey is a natural source of antioxidants, vitamins, and minerals.
  • Soy sauce is rich in protein and isoflavones, which have been linked to reduced risk of heart disease and certain cancers.
  • Chicken is a lean source of protein, which is essential for building and repairing tissues.

Conclusion: A Taste of Culinary Perfection

Our honey chicken recipe from Woolworths is a culinary masterpiece that will impress your family and friends. With its perfect balance of sweet and savory flavors, this dish is sure to become a favorite in your household. So gather your ingredients, fire up the stove, and prepare to embark on a taste sensation that will leave you craving for more.

FAQ

Q: Can I use frozen chicken for this recipe?
A: Yes, you can use frozen chicken. Just be sure to thaw it completely before cooking.

Q: How long can I store leftover honey chicken?
A: Leftover honey chicken can be stored in an airtight container in the refrigerator for up to 3 days.

Q: Can I make this recipe in a slow cooker?
A: Yes, you can. Combine all the ingredients in a slow cooker and cook on low for 6-8 hours, or on high for 3-4 hours.

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Sophie

Hi there! I'm Sophie, a passionate food enthusiast with a love for exploring different cuisines and creating delicious dishes. As a seasoned blogger, I find joy in sharing my culinary adventures and recipes that tantalize taste buds around the globe. With years of experience in the kitchen, I have developed an extensive knowledge of various cooking techniques and flavor profiles. My blog serves as a platform where I showcase my creativity while inspiring others to discover their own culinary talents.

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