Transform your tetrazzini: the game-changing power of cream cheese revealed
What To Know
- In a large bowl, combine the shredded chicken, spaghetti, cream of mushroom soup, cream of chicken soup, softened cream cheese, Parmesan cheese, parsley, salt, and pepper.
- Add a layer of cooked spinach or broccoli to the dish for a boost of nutrition.
- The velvety texture of the cream cheese elevates the classic dish to new heights, creating a symphony of flavors that will leave you craving more.
Chicken tetrazzini is a classic dish that combines the rich flavors of chicken, pasta, and a creamy sauce. This delectable recipe elevates the traditional tetrazzini by incorporating the velvety texture of cream cheese, creating a symphony of flavors that will tantalize your taste buds.
Ingredients:
- 1 pound boneless, skinless chicken breasts, cooked and shredded
- 1 pound spaghetti, cooked and drained
- 1 (10.75 ounce) can cream of mushroom soup
- 1 (10.75 ounce) can cream of chicken soup
- 8 ounces cream cheese, softened
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup chopped mushrooms
- 1/2 cup chopped red bell pepper
- 1/4 cup chopped onion
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a large bowl, combine the shredded chicken, spaghetti, cream of mushroom soup, cream of chicken soup, softened cream cheese, Parmesan cheese, parsley, salt, and pepper. Mix until well combined.
3. Stir in the mushrooms, red bell pepper, and onion.
4. Pour the mixture into a 9×13 inch baking dish.
5. Bake for 30-35 minutes, or until bubbly and heated through.
6. Serve hot and enjoy!
Tips:
- For a richer flavor, use homemade chicken stock instead of canned broth.
- Add a touch of nutmeg or thyme for extra warmth and depth.
- Top with toasted breadcrumbs or crispy fried onions for a crunchy contrast.
- Serve with a side of crusty bread to soak up the delectable sauce.
Variations:
- Substitute cooked shrimp or crab for the chicken.
- Add a layer of cooked spinach or broccoli to the dish for a boost of nutrition.
- Use a different type of pasta, such as penne or rotini.
Benefits of Chicken Tetrazzini with Cream Cheese
This recipe not only tantalizes your palate but also offers several health benefits:
- Protein Powerhouse: Chicken is a lean protein that supports muscle growth and repair.
- Calcium Boost: Cream cheese is a rich source of calcium, essential for strong bones and teeth.
- Veggies for Vitality: Mushrooms, red bell peppers, and onions provide antioxidants and fiber for overall well-being.
Pairing Suggestions:
- Wine: Pair this dish with a crisp Pinot Grigio or Chardonnay to enhance the creamy flavors.
- Salad: Serve a fresh green salad with a light vinaigrette dressing to balance the richness.
- Bread: Crusty bread or garlic knots are perfect for soaking up the delectable sauce.
“Creamy Chicken Tetrazzini: A Culinary Symphony”
This exceptional chicken tetrazzini recipe with cream cheese is a testament to the power of culinary creativity. The velvety texture of the cream cheese elevates the classic dish to new heights, creating a symphony of flavors that will leave you craving more.
What You Need to Learn
Q: Can I make this recipe ahead of time?
A: Yes, you can prepare the casserole up to 2 days in advance. Simply cover it tightly and refrigerate. Before serving, reheat in the oven until warmed through.
Q: Can I use gluten-free pasta?
A: Absolutely! Substitute your favorite gluten-free pasta for the traditional spaghetti.
Q: What other vegetables can I add to the dish?
A: Feel free to experiment with other vegetables such as zucchini, carrots, or peas.
