Easy and delicious: master the art of kraft chicken lo mein

Are you craving an easy and delectable dish that combines the savory flavors of chicken and the comforting texture of noodles? Look no further than Kraft Chicken Lo Mein, a culinary fusion that will tantalize your taste buds. This beloved dish seamlessly blends the convenience of Kraft products with the authentic flavors of Asian cuisine.

Embark on a Culinary Journey

Prepare to embark on a culinary adventure that will transport you to the vibrant streets of Asia with every bite. Kraft Chicken Lo Mein is a symphony of flavors and textures, featuring tender chicken, al dente noodles, and a savory sauce that will leave you craving more.

Ingredients for a Flavorful Masterpiece

To craft this culinary masterpiece, you will need the following ingredients:

• 1 package (12 oz) Kraft Lo Mein Noodles
• 1/2 cup chopped onion
• 1/2 cup chopped green bell pepper
• 1/2 cup chopped red bell pepper
• 1 pound boneless, skinless chicken breasts, cooked and shredded
• 1/2 cup Kraft Teriyaki Sauce
• 1/4 cup soy sauce
• 1/4 cup chicken broth
• 1 tablespoon vegetable oil
• Sesame seeds for garnish (optional)

Step-by-Step Culinary Guide

1. Prepare the Noodles:

• Cook the Kraft Lo Mein Noodles according to the package directions. Drain and set aside.

2. Sauté the Veggies:

• Heat the vegetable oil in a large skillet over medium heat. Add the onion, green bell pepper, and red bell pepper and sauté until softened.

3. Incorporate the Chicken:

• Add the shredded chicken to the skillet and cook until heated through.

4. Create the Savory Sauce:

• In a separate bowl, whisk together the Kraft Teriyaki Sauce, soy sauce, and chicken broth. Pour the sauce over the chicken and vegetables.

5. Combine and Flavor:

• Add the cooked noodles to the skillet and stir to combine. Cook until the sauce is heated through and the noodles are coated.

6. Garnish for Perfection:

• If desired, sprinkle sesame seeds over the Kraft Chicken Lo Mein for an authentic touch.

A Feast for the Senses

Serve the Kraft Chicken Lo Mein immediately while it’s hot and steaming. The tender chicken, al dente noodles, and savory sauce will dance across your palate, creating a symphony of flavors that will leave you satisfied and craving more.

Tips for Culinary Excellence

• Enhance the Flavor: Add a dash of garlic powder or ginger powder to the sauce for an extra kick of flavor.
• Customize the Veggies: Substitute the bell peppers with your favorite vegetables, such as carrots, broccoli, or snap peas.
• Spice It Up: Add a pinch of red chili flakes to the sauce for a spicy twist.
• Make it a Meal: Serve the Kraft Chicken Lo Mein with a side of steamed rice or a fresh salad for a complete meal.

Variations for Culinary Creativity

• Seafood Lo Mein: Replace the chicken with shrimp, scallops, or a combination of seafood for a twist on the classic recipe.
• Vegetable Lo Mein: For a vegetarian option, omit the chicken and add extra vegetables, such as mushrooms, zucchini, or asparagus.
• Creamy Lo Mein: Add a quarter cup of heavy cream to the sauce for a richer and creamier texture.

Frequently Asked Questions

1. Can I use other types of noodles?
Yes, you can use any type of noodles you have on hand, such as spaghetti, linguine, or fettuccine.

2. Do I have to use Kraft Teriyaki Sauce?
No, you can use any type of teriyaki sauce you prefer. However, Kraft Teriyaki Sauce is a convenient and flavorful option.

3. Can I make this dish ahead of time?
Yes, you can make Kraft Chicken Lo Mein ahead of time and reheat it when you’re ready to serve. However, the noodles may absorb some of the sauce and become softer over time.

4. How do I store leftovers?
Store leftover Kraft Chicken Lo Mein in an airtight container in the refrigerator for up to 3 days.

5. Can I freeze Kraft Chicken Lo Mein?
Yes, you can freeze Kraft Chicken Lo Mein for up to 2 months. Thaw overnight in the refrigerator before reheating.