Make The Perfect Fried Green Tomatoes In Your Air Fryer: Tips And Tricks

Fried green tomatoes are a classic Southern dish that is enjoyed by people of all ages. They are typically made with sliced green tomatoes that are coated in a batter or breading and then fried until golden brown. While traditional fried green tomatoes are delicious, they can also be high in calories and fat.

If you are looking for a healthier way to enjoy fried green tomatoes, then you should try making them in an air fryer. Air fryers use hot air to cook food, which means that you can get the same crispy results as you would from deep frying, but with less oil.

This recipe for air fryer fried green tomatoes is easy to follow and will result in a delicious and healthy snack or side dish.

Ingredients

• 2 medium green tomatoes, sliced into 1/2-inch thick slices
• 1/2 cup all-purpose flour
• 1/4 cup cornmeal
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup buttermilk
• 1 egg, beaten
• 1 tablespoon vegetable oil (for greasing the air fryer basket)

Instructions

1. Preheat your air fryer to 375 degrees Fahrenheit (190 degrees Celsius).
2. In a shallow bowl, combine the flour, cornmeal, garlic powder, onion powder, salt, and pepper.
3. In a separate bowl, whisk together the buttermilk and egg.
4. Dip the tomato slices into the buttermilk mixture, then coat them in the flour mixture.
5. Place the coated tomato slices in a single layer in the air fryer basket.
6. Brush the tomato slices with vegetable oil.
7. Cook the tomato slices for 10-12 minutes, or until they are golden brown and crispy.
8. Serve the fried green tomatoes with your favorite dipping sauce.

Tips

• For the best results, use firm, green tomatoes that are not too ripe.
• If you do not have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk. Let the mixture sit for 5 minutes before using.
• You can also use a breading mix instead of making your own.
• If you are using a smaller air fryer, you may need to cook the tomato slices in batches.
• Be sure to shake the air fryer basket halfway through cooking to ensure that the tomato slices cook evenly.

Variations

• You can add other spices to the flour mixture, such as paprika, cayenne pepper, or oregano.
• You can also add grated cheese to the flour mixture.
• You can use different dipping sauces, such as ranch dressing, ketchup, or barbecue sauce.

Serving Suggestions

• Fried green tomatoes can be served as an appetizer, side dish, or main course.
• They can be paired with a variety of dishes, such as fried chicken, catfish, or pork chops.
• They can also be served on a salad or sandwich.

The Bottom Line: Enjoy Your Crispy, Air-Fried Green Tomatoes

Fried green tomatoes are a delicious and versatile dish that can be enjoyed in many different ways. If you are looking for a healthier way to enjoy this classic Southern dish, then you should try making them in an air fryer. With just a few simple ingredients and steps, you can have crispy, golden brown fried green tomatoes that are sure to please everyone at your table.

Popular Questions

1. Can I use ripe tomatoes to make fried green tomatoes?

No, it is best to use firm, green tomatoes that are not too ripe. Ripe tomatoes will be too soft and will not hold their shape when fried.

2. What is the best way to coat the tomato slices?

The best way to coat the tomato slices is to dip them in buttermilk first, then coat them in the flour mixture. This will help the flour mixture to adhere to the tomato slices and will result in a crispy coating.

3. How long do I need to cook the tomato slices in the air fryer?

The cooking time will vary depending on the thickness of the tomato slices and the power of your air fryer. However, as a general rule, you should cook the tomato slices for 10-12 minutes, or until they are golden brown and crispy.

4. What is the best dipping sauce for fried green tomatoes?

Fried green tomatoes can be served with a variety of dipping sauces, such as ranch dressing, ketchup, or barbecue sauce. You can also use aioli or tartar sauce.

5. Can I make fried green tomatoes ahead of time?

Yes, you can make fried green tomatoes ahead of time. Simply cook the tomato slices according to the recipe and then let them cool completely. Store the fried green tomatoes in an airtight container in the refrigerator for up to 3 days. When you are ready to serve, reheat the fried green tomatoes in the air fryer or oven until they are warmed through.