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Tacos are a delicious and versatile dish that can be enjoyed by people of all ages. They are perfect for parties and gatherings, as they are easy to make and can be customized to fit any taste. One of the most important factors to consider when making tacos is how much ground beef to use per person.

How Much Ground Beef Per Person?

The amount of ground beef you need per person will depend on a few factors, including the size of the tacos, the number of toppings you are using, and how hungry your guests are. A good rule of thumb is to use about 1/4 pound of ground beef per person for small tacos, and 1/2 pound of ground beef per person for large tacos.

If you are using a lot of toppings, such as cheese, lettuce, and tomatoes, you can use less ground beef per person. Conversely, if you are only using a few toppings, you may want to use more ground beef per person.

How to Make Ground Beef Tacos

Making ground beef tacos is easy! Simply brown the ground beef in a skillet over medium heat. Once the ground beef is cooked through, drain off any excess fat. Then, add your favorite taco seasoning to the ground beef and stir to combine.

Once the ground beef is seasoned, you can start assembling your tacos. Place a scoop of ground beef in the center of each tortilla. Then, add your favorite toppings. Some popular toppings include cheese, lettuce, tomatoes, onions, and sour cream.

Tips for Making the Best Ground Beef Tacos

Here are a few tips for making the best ground beef tacos:

• Use high-quality ground beef. The quality of the ground beef will have a big impact on the flavor of your tacos.
• Season the ground beef well. Don’t be afraid to experiment with different taco seasonings to find one that you like.
• Cook the ground beef thoroughly. This will help to ensure that your tacos are safe to eat.
• Don’t overload the tacos. Too many toppings can make your tacos soggy and difficult to eat.
• Serve the tacos immediately. Tacos are best when they are served hot and fresh.

Variations on Ground Beef Tacos

There are many different ways to make ground beef tacos. Here are a few popular variations:

• Street tacos: These tacos are made with small corn tortillas and are typically filled with meat, onions, and cilantro.
• Al pastor tacos: These tacos are made with pork that has been marinated in achiote paste.
• Carnitas tacos: These tacos are made with pork that has been braised in lard.
• Birria tacos: These tacos are made with beef that has been stewed in a flavorful broth.
• Fish tacos: These tacos are made with fish that has been fried or grilled.

What to Serve with Ground Beef Tacos

Ground beef tacos can be served with a variety of side dishes. Here are a few popular options:

• Rice: Rice is a classic side dish for tacos. It is simple to make and can be flavored with a variety of spices.
• Beans: Beans are another popular side dish for tacos. They are a good source of protein and fiber.
• Salad: Salad is a light and refreshing side dish for tacos. It can be made with a variety of greens and vegetables.
• Chips and salsa: Chips and salsa are a fun and easy side dish for tacos. They are a great way to add some extra flavor and crunch to your meal.

The Bottom Line

Ground beef tacos are a delicious and versatile dish that can be enjoyed by people of all ages. They are perfect for parties and gatherings, as they are easy to make and can be customized to fit any taste. By following the tips in this blog post, you can make the best ground beef tacos possible.

FAQ

How do I make sure my tacos are cooked through?

Cook the ground beef over medium heat until it is no longer pink in the center.

What is the best way to season ground beef for tacos?

There are many different ways to season ground beef for tacos. Some popular options include taco seasoning, chili powder, cumin, and garlic powder.

What are some popular toppings for ground beef tacos?

Some popular toppings for ground beef tacos include cheese, lettuce, tomatoes, onions, and sour cream.