Don’t waste your potato wedges: 5 ultimate hacks for leftover goodness
What To Know
- The simplest way to enjoy leftover potato wedges is to reheat them and eat them on their own or with your favorite dipping sauce.
- To reheat, simply place the wedges on a baking sheet and bake at 350°F (175°C) for 10-15 minutes, or until heated through.
- For a unique and flavorful pizza topping, slice the leftover potato wedges thinly and arrange them on a pizza crust.
Potato wedges are a versatile side dish that can be enjoyed on their own or as an accompaniment to a variety of meals. However, sometimes you may end up with leftover potato wedges that you don’t know what to do with. Don’t despair! There are plenty of ways to repurpose leftover potato wedges and create delicious new dishes.
Reheat and Enjoy
The simplest way to enjoy leftover potato wedges is to reheat them and eat them on their own or with your favorite dipping sauce. To reheat, simply place the wedges on a baking sheet and bake at 350°F (175°C) for 10-15 minutes, or until heated through.
Make Breakfast Hash
Leftover potato wedges can be transformed into a hearty breakfast hash. Simply chop the wedges into smaller pieces and fry them in a skillet with your favorite vegetables, such as onions, peppers, and mushrooms. Add some eggs and cheese for a complete meal.
Create a Potato Wedge Casserole
For a comforting dish, create a potato wedge casserole. Layer the wedges in a baking dish with your favorite fillings, such as cooked meat, vegetables, and cheese. Top with a creamy sauce and bake until bubbly and golden brown.
Use as Croutons in Salads
Cut the leftover potato wedges into cubes and toast them in the oven to create crispy croutons. These croutons can be added to salads for an extra crunch and flavor.
Make Potato Wedge Soup
For a creamy and satisfying soup, blend the leftover potato wedges with milk or broth. Add your favorite seasonings and vegetables for a delicious and comforting meal.
Transform into Potato Chips
If you’re craving a crunchy snack, slice the leftover potato wedges thinly and fry them until golden brown. These homemade potato chips are a healthier alternative to store-bought chips.
Use as a Pizza Topping
For a unique and flavorful pizza topping, slice the leftover potato wedges thinly and arrange them on a pizza crust. Top with your favorite pizza sauce, cheese, and other toppings. Bake until the cheese is melted and bubbly.
What People Want to Know
Q: Can I freeze leftover potato wedges?
A: Yes, you can freeze leftover potato wedges for up to 2 months. Simply place them in a freezer-safe container.
Q: How do I reheat frozen potato wedges?
A: To reheat frozen potato wedges, thaw them overnight in the refrigerator or microwave them on the defrost setting. Once thawed, reheat them in the oven or on the stovetop until heated through.
Q: Can I use leftover potato wedges to make mashed potatoes?
A: Yes, you can mash leftover potato wedges to make mashed potatoes. However, the texture may not be as smooth as if you were using freshly cooked potatoes.
