Pizza Sauce Vs Tomato Puree: Everything You Need To Know

When it comes to pizza, the sauce is everything. It’s the foundation that brings together all the other ingredients and creates that irresistible flavor that keeps us coming back for more. But what exactly is the difference between pizza sauce and tomato puree? And which one should you use for your next pizza night?

What is Pizza Sauce?

Pizza sauce is a thick, flavorful sauce made from tomatoes, herbs, and spices. It is typically simmered for hours to develop a rich and complex flavor. Pizza sauce is used as the base for most pizzas, and it can also be used as a dipping sauce for breadsticks or other appetizers.

What is Tomato Puree?

Tomato puree is a thick, concentrated paste made from cooked tomatoes. It is made by simmering tomatoes until they are very soft, then straining them to remove the seeds and skins. Tomato puree has a slightly sweet flavor and a deep red color. It is often used as a base for soups, sauces, and stews.

Pizza Sauce vs. Tomato Puree: The Key Differences

The main difference between pizza sauce and tomato puree is their consistency. Pizza sauce is thicker and more flavorful, while tomato puree is thinner and less concentrated. Pizza sauce is also typically made with more herbs and spices than tomato puree.

Which One Should You Use?

The best type of sauce for your pizza depends on your personal preferences. If you prefer a thick, flavorful sauce, then pizza sauce is a good option. If you prefer a thinner, more subtle sauce, then tomato puree is a good choice.

How to Make Pizza Sauce

Making your own pizza sauce is easy and only requires a few simple ingredients.

Ingredients:

• 1 (28-ounce) can of whole tomatoes
• 1/2 cup chopped onion
• 2 cloves garlic, minced
• 1/4 cup olive oil
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. In a large saucepan, combine the tomatoes, onion, garlic, olive oil, oregano, basil, salt, and pepper.
2. Bring to a boil, then reduce heat and simmer for 1 hour, or until the sauce has thickened.
3. Use the sauce immediately or store it in the refrigerator for later use.

How to Use Tomato Puree

Tomato puree can be used in a variety of dishes, including soups, sauces, stews, and pasta dishes. It can also be used as a base for pizza sauce.

Here are a few tips for using tomato puree:

• Add tomato puree to soups and stews to thicken them and add flavor.
• Use tomato puree as a base for sauces and gravies.
• Add tomato puree to pasta dishes to give them a rich, flavorful sauce.
• Use tomato puree as a base for pizza sauce.

Pizza Sauce vs. Tomato Puree: Which One is Right for You?

Ultimately, the best way to decide which type of sauce is right for you is to experiment. Try making a few different pizzas with different sauces and see which one you like best. There is no right or wrong answer, so have fun with it and enjoy the process.

Quick Answers to Your FAQs

Q: What is the difference between pizza sauce and tomato sauce?

A: Pizza sauce is a thick, flavorful sauce made from tomatoes, herbs, and spices. Tomato sauce is a thinner, less concentrated sauce made from cooked tomatoes.

Q: Which is better, pizza sauce or tomato puree?

A: The best type of sauce for your pizza depends on your personal preferences. If you prefer a thick, flavorful sauce, then pizza sauce is a good option. If you prefer a thinner, more subtle sauce, then tomato puree is a good choice.

Q: Can I use tomato puree instead of pizza sauce?

A: Yes, you can use tomato puree instead of pizza sauce. However, you may need to add some additional herbs and spices to taste.

Q: How do I make my own pizza sauce?

A: Making your own pizza sauce is easy and only requires a few simple ingredients. See the recipe above for instructions.

Q: How do I use tomato puree?

A: Tomato puree can be used in a variety of dishes, including soups, sauces, stews, and pasta dishes. See the tips above for ideas.